300g. Sliced shitake mushroom
1 cup cooked jasmine rice
1 handful sliced scallion
1 handful sliced coriander
2 tbsp. finely crushed garlic
1 crushed coriander root
1 tbsp. pickled radish
1 tbsp. fish sauce
50g. stock powder
2-3 cups water
Khao-Khai-Chiao
No recipe to be found -
Omelet and/or fried egg - on top of white rice
chili powder
cucumber
many different sauces for dipping in
Chili sauce
Fish sauce
Rooster sauce
